Agestika, L., Rizqiawan, A., Ratnayani, & Khasanah, T. A. (2023). Instrumen sosio-ekologi tervalidasi dan reliabel dalam mengukur perilaku makan remaja urban. Journal of Nutrition College, 12(4), 318-326. https://doi.org/10.14710/jnc.v12i4.40712
Allison, K. C., Lundgren, J. D., O’Reardon, J. P., Martino, N. S., Sarwer, D. B., Wadden, T. A., & Stunkard, A. J. (2021). The night eating syndrome: A review of the literature and update on diagnosis and treatment. Current Psychiatry Reports, 23(8), 1–9. https://doi.org/10.1007/s13679-022-00487-9
Audah, N. (2018). Uji validitas konstruk pada instrumen The Binge Eating Scale dengan metode Confirmatory Factor Analysis (CFA). JP3I (Jurnal Pengukuran Psikologi dan Pendidikan Indonesia), 7(2), 71–77. http://dx.doi.org/10.15408/jp3i.v7i1.12098
Barthels, F., Meyer, F., & Pietrowsky, R. (2021). Orthorexic eating behavior: A new type of disordered eating. Eating and Weight Disorders, 26(2), 505–513. https://www.google.com/search?q=https://doi.org/10.1016/j.appet.2021.105799
Coates, A. E., Hardman, C. A., Halford, J. C. G., Christiansen, P., & Boyland, E. J. (2019). Social media influencer marketing and children’s food intake: A randomized trial. Pediatrics, 143(4) e20182554. https://doi.org/10.1542/peds.2018-2554
Creswell, J. W. (2018). Research design: Qualitative, quantitative, and mixed methods approaches (5th ed.). SAGE Publications.
Devoto, F., Coricelli, C., Paulesu, E., & Zapparoli, L. (2022). Neural circuits mediating food cue-reactivity: Toward a new model shaping the interplay of internal and external factors. Frontiers in Nutrition, 9, 954523. https://doi.org/10.3389/fnut.2022.954523
Djide, N. A. N., & Pebriani, R. (2023). Hubungan pengetahuan gizi terhadap praktik pemilihan makanan mahasiswa STIKES Nani Hasanuddin Makassar. Jurnal Ilmiah Kesehatan Masyarakat, 15(1), 1–8. https://doi.org/10.32382/medkes.v18i1.445
Doku, M. M. K., Sackar, S. A., Nkumsah‐Riverson, P., & Ainuson‐Quampah, J. (2024). Prevalence and factors associated with eating disorders among undergraduate students in a public university in Ghana. Mental Health Science, 2, e64. https://doi.org/10.1002/mhs2.64
Donneli, E. (2023). Pengaruh food vloggers pada niat beli di media sosial. Solusi: Jurnal Kajian Ekonomi dan Bisnis, 18(1), 22–36. https://doi.org/10.55123/mamen.v2i2.1787
Eryucel, M. E., Cakır, A. S., Balyan, M., Turan, M. B., Cankaya, C., Sahiner Guler, V., Dalbudak, I., & Pepe, O. (2025). Sustainable dietary behavior and food choices among sport sciences students: A cross-sectional study within the theory of planned behavior. Frontiers in Nutrition, 12, 1689613. https://doi.org/10.3389/fnut.2025.1689613?urlappend=%3Futm_source%3Dresearchgate.net%26utm_medium%3Darticle
Flores Vazquez, A. S., Rodríguez-Rocha, N. P., & Macedo-Ojeda, G. (2024). Educational nutritional intervention program for adolescents based on social cognitive theory: Pilot study of a cluster randomized controlled trial. Health Services Insights, 17, 1–12. https://doi.org/10.1177/11786329241249011?urlappend=%3Futm_source%3Dresearchgate.net%26utm_medium%3Darticle
Goutama, I. L., & Chris, A. (2021). Prevalensi dan faktor-faktor yang memengaruhi terjadinya binge eating disorder pada mahasiswa Fakultas Kedokteran Universitas Tarumanagara angkatan 2014. Tarumanagara Medical Journal, 3(2), 323–327. https://doi.org/10.24912/tmj.v3i2.11748
Hair, J. F., Black, W. C., Babin, B. J., & Anderson, R. E. (2019). Multivariate data analysis (8th ed.). Cengage Learning.
Harris, J. L., & Smith Taillie, L. (2024). More than a Nuisance: Implications of Food Marketing for Public Health Efforts to Curb Childhood Obesity. Annual Review of Public Health, 45, 213–233. https://doi.org/10.1146/annurev-publhealth-090419-102616
Holland, G., & Tiggemann, M. (2022). A systematic review of the impact of the use of social networking sites on body image and disordered eating outcomes. Body Image, 41, 1–14. https://doi.org/10.1016/j.bodyim.2016.02.008
Indriasari, M., & Komala, L. N. (2025). Hubungan kebiasaan menonton video mukbang dengan nafsu makan dan perilaku makan pada mahasiswa di Universitas Binawan. Journal of Nutrition College, 14(4), 352–358. https://doi.org/10.14710/jnc.v13i3.40815
Iqbal, M., & Salsabila, S. (2023). Validitas dan reliabilitas kuesioner kebiasaan menonton mukbang. Muhammadiyah Journal of Nutrition and Food, 4(2), 102–109. https://doi.org/10.24853/mjnf.4.2.102-109
Kandeğer, A., Eğilmez, Ü., & Selvi, Y. (2021). Feeding and eating disorders in the context of circadian rhythms. Alpha Psychiatry, 22(6), 278–284. https://doi.org/10.5152/alphapsychiatry.2021.21151
Kementerian Kesehatan Republik Indonesia. (2023). Survei Kesehatan Indonesia (SKI) 2023.
Kircaburun, K., Harris, A., Calado, F., & Griffiths, M. D. (2021). The psychology of mukbang watching: A scoping review of the academic and non-academic literature. International Journal of Mental Health and Addiction, 19(4), 1190–1213. https://doi.org/10.1007/s11469-019-00211-0
Moccia, L., Anesini, M. B., Callovini, T., et al. (2025). Understanding Orthorexia Nervosa: A Systematic Review of Meta-analytical Findings. Current Nutrition Reports, 14, 126. https://doi.org/10.1007/s13668-025-00714-4
Pangestu, A. D., & Nugroho, A. A. (2023). Pengaruh food vlogger terhadap sikap konsumen makanan jalanan Indonesia di Pangkalpinang. JIMKES: Jurnal Ilmiah Manajemen Kesatuan, 11(3), 849–858. https://www.google.com/search?q=https://doi.org/10.37641/jimkes.v11i3.2323
Purnamasari, D. (2020). Gambaran kejadian obesitas pada mahasiswa di Kota Bandar Lampung. Jurnal Kesehatan, 11(1), 45–52. https://www.google.com/search?q=https://doi.org/10.26630/jk.v11i1.1812
Puspitasari, N., Rakhma, L. R., & Zulaekah, S. (2025). Hubungan kebiasaan menonton food vlog dan peningkatan nafsu makan mahasiswa di Fakultas Ilmu Kesehatan Universitas Muhammadiyah Surakarta. INSOLOGI: Jurnal Sains dan Teknologi, 4(5), 1262–1274. https://doi.org/10.55123/insologi.v4i5.6239
Rodgers, R. F., Slater, A., Gordon, C. S., McLean, S. A., Jarman, H. K., & Paxton, S. J. (2020). A biopsychosocial model of social media use and body image concerns, disordered eating, and muscle-building behaviors among adolescent girls and boys. Journal of Youth and Adolescence, 49(2), 399–409. https://doi.org/10.1007/s10964-019-01190-0
Snyder, H. (2019). Literature review as a research methodology: An overview and guidelines. Journal of Business Research, 104, 333–339. https://doi.org/10.1016/j.jbusres.2019.07.039
Social Blade. (2026). Tanboy Kun YouTube statistics and analytics. https://socialblade.com/
Stice, E., Desjardins, C., Shaw, H., Siegel, S., Gee, K., & Rohde, P. (2025). Prevalence, incidence, impairment, course, and diagnostic progression and transition of eating disorders, overweight, and obesity in a large prospective study of high-risk young women. Journal of Psychopathology and Clinical Science, 134(4), 427–437. https://doi.org/10.1037/abn0000965
Sugiyono. (2019). Metode penelitian kuantitatif, kualitatif, dan R&D. Alfabeta.
Treasure, J., Duarte, T. A., & Schmidt, U. (2020). Eating disorders. The Lancet, 395(10227), 899–911. https://doi.org/10.1016/S0140-6736(20)30059-3
World Health Organization. (2025). Obesity and overweight. https://www.who.int/news-room/fact-sheets/detail/obesity-and-overweight
World Medical Association. (2022). Declaration of Helsinki: Ethical principles for medical research involving human subjects. https://www.wma.net