Al Amin, H. A. R. I. S., Soemitra, A., Harianto, S., Halim, A., & Hasibuan, A. F. H. (2022). Literature study on product innovation barriers in sharia banking industry in Indonesia. The Seybold Report Journal, 17(6), 1903-1911. https://doi.org/10.5281/zenodo.6787901
Arwani, W., Jaelani, A., Firdaus, S., & Hanim, T. F. (2022). Halal-thayyib, food products, and the halal industry: a thematic analysis on the verses of the qur'an. Al-Amwal: Jurnal Ekonomi Dan Perbankan Syari'ah, 14(1), 99-117. https://doi.org/10.24235/amwal.v14i1.10830
Aryani, F., & Hambali, U. (2025, March). Pengaruh Media Audio Visual Pada Siswa Sekolah Dasar Untuk Meningkatkan Pemahaman Siswa. In Proceeding International Seminar of Islamic Studies (pp. 2139-2144). https://doi.org/10.30596/insis.v0i0.23641
Cenamor, J., Parida, V., & Wincent, J. (2019). How entrepreneurial SMEs compete through digital platforms: The roles of digital platform capability, network capability and ambidexterity. Journal of business research, 100, 196-206. https://doi.org/10.1016/j.jbusres.2019.09.052
Da’mai, R. (2025). Inovasi Produk Halal UMKM dalam Perspektif Manajemen Bisnis Syariah. Jurnal Nuansa: Publikasi Ilmu Manajemen Dan Ekonomi Syariah, 3(2), 44-54. https://doi.org/10.61132/nuansa.v3i2.1697
Fawaid, Y. (2022). Green Economy dalam Perspektif Maqashid Syariah. Islam Dan Green Economics: Diskursus Konsep Islam Tentang Ekonomi Hijau Serta Pembangunan Berkelanjutan Di Indonesia-Jejak Pustaka, 1, 121. https://doi.org/10.24252/el-iqthisady.v7i1.58443
Heryanto, H., Firdaus, F., & Syafrizal, S. (2022). Halal marketing elements as determinants of consumer product purchase decisions. Indonesia Journal of Halal, 5(1), 81-86. https://doi.org/10.14710/halal.v5i1.13776
Jamaludin, M., Busthomi, H., Gantika, S., Rosid, A., Sunarya, E., & Nur, T. (2022). Market orientation and SCM strategy on SME organizational performances: the mediating effect of market performance. Cogent Economics & Finance, 10(1), 2157117. https://doi.org/10.1080/23322039.2022.2157117
Jaya, P. A. E. S. (2023). Penerapan model pembelajaran flipped classroom dengan integrasi diferensiasi produk untuk meningkatkan aktivitas dan hasil belajar ekonomi siswa kelas xii ips 1 sma negeri 2 busungbiu. Ekuitas: Jurnal Pendidikan Ekonomi, 11(1), 131-142. https://doi.org/10.23887/ekuitas.v11i1.63595
Kristiyono, Y. R., Supratikno, H., & Hariandja, E. S. (2023). The role of social media marketing (SMM) in building frozen food brand loyalty. Innovative Marketing, 19(4), 173-186. http://dx.doi.org/10.21511/im.19(4).2023.14
Lu, H., & Shaharudin, M. S. (2024). Role of digital transformation for sustainable competitive advantage of SMEs: a systematic literature review. Cogent Business & Management, 11(1), 2419489. https://doi.org/10.1080/23311975.2024.2419489
Mubarok, M. (2024). Pengaruh Strategi Bisnis dan Sistem Informasi Akuntansi terhadap Kinerja UMKM Kota Malang dengan Inovasi sebagai Variabel Intervening. https://doi.org/10.55606/jimek.v6i1.9157
Nawangsari, E. R., Yusuf, R. R., PA, M., Anggoro, D., & AP, S. (2023). Halal Certification Policy: Boosting Performance and Policy Recommendation for Empowering SME’s in East Java. MEGA PRESS NUSANTARA. https://doi.org/10.1186/s13731-023-00302-9
Panjaitan, J. M., Darwin, M., Sumiyana, S., Wiva, W., & Setyowati, S. M. (2025). Measuring the Indonesian SMEs’ capabilities for sociodynamic and disruptive innovation: the case for gaining resilience and sustainability. Journal of Innovation and Entrepreneurship, 14(1), 130. https://doi.org/10.1186/s13731-025-00557-x
Putri, A., Pambudi, B. P., Aldiansyah, S., & Ristrianti, Y. R. A. (2024). Strategy of Dompet Dhuafa in Empowering Poor Communities in East Java Province. Journal of Geographical Sciences and Education, 2(2), 52-60. https://doi.org/10.69606/geography.v2i2.96
Rady, A., Abdelaziz, M., & Touni, R. D. (2023). The impact of price fairness on the perceived value and customer satisfaction under the exchange rate change in hotels in Egypt. Journal of Association of Arab Universities for Tourism and Hospitality, 25(2), 68-104. https://doi.org/10.1016/j.jretconser.2022.103110
Rasyid, D. F., Niode, I. Y., & Isa, R. A. (2022). Pengaruh Strategi Diferensiasi Produk Terhadap Kepuasan Konsumen Pada Usaha Kuliner Sore Drink di Kota Gorontalo. JAMBURA: Jurnal Ilmiah Manajemen dan Bisnis, 5(1), 295-304. https://doi.org/10.37479/jimb.v5i1.14994
Razak, S., Jumriani, J., & Ardi, M. (2026). Assessing Halal Awareness and Digital Transformation in Traditional Market-Based MSEs: Development of The Halal-Tech Maturity Index. International Journal of Islamic Economics and Finance (IJIEF), 9(1). https://doi.org/10.18196/ijief.v9i1.27488
Rethinam, M. (2023). The Relationship Between Market Orientation, Competitive Advantage And Market Performance Of Manufacturing SMEs In Malaysia. https://doi.org/10.1016/j.jbusres.2021.09.032
Sahi, G. K., Devi, R., Gupta, M. C., & Cheng, T. C. E. (2022). Assessing co-creation based competitive advantage through consumers’ need for differentiation. Journal of Retailing and Consumer Services, 66, 102911. https://doi.org/10.1016/j.jretconser.2022.102911
Soemitra, A., Kusmilawaty, & Rahma, T. I. F. (2022). The role of micro Waqf bank in women’s Micro-Business empowerment through Islamic social finance: Mixed-Method evidence from Mawaridussalam Indonesia. Economies, 10(7), 157. https://doi.org/10.3390/economies10070157
Tajvidi, R., & Karami, A. (2021). The effect of social media on firm performance. Computers in Human Behavior, 115, 105174. https://doi.org/10.1016/j.techfore.2021.121039
Tanjung, A. F., Adha, R., & Batubara, C. (2023). Pengaruh Variasi Menu, Harga dan Lokasi Terhadap Keputusan Pembelian Makanan Di Tom Sushi Pada Mahasiswa FEBI UINSU. Jurnal E-Bis: Ekonomi Bisnis, 7(2), 586-600.https://doi.org/10.37339/e-bis.v7i2.1277
Wang, C., Liu, T., Zhu, Y., Wang, H., Wang, X., & Zhao, S. (2023). The influence of consumer perception on purchase intention: Evidence from cross-border E-commerce platforms. Heliyon, 9(11). https://doi.org/10.1016/j.heliyon.2023.e21617
Zaroni, A. N., & Norvadewi, N. (2024). Implementation of Islamic Marketing Ethics on Digital Marketing to Increasing The Competitive Advantage of MSMEs. JURNAL ILMIAH EDUNOMIKA, 8(4). https://doi.org/10.29040/jie.v8i4.15217
Zong, Z., Anwar, M. A., Khan, S., Asmi, F., & Hussain, N. (2025). Big-data AI analytics in value-chain innovation and international marketing strategy: insights from SMEs in cultural and creative industries. International Marketing Review, 42(4), 556-584. https://doi.org/10.1016/j.ijinfomgt.2020.102307